Peanut Butter Cinnamon Cookies

Recipe

Dessert
Peanut Butter Cinnamon Cookies

Primary Media

User Rating

2 out of 5 stars
Rate it:
1 ratings

Recipe Data

36
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 36
    QuantityIngredientAdd
    ½ c.organic unsalted butter, softened
    ½ c.packed brown sugar
    c.granulated sugar
    c.creamy peanut butter
    1HealthMarket organic large egg
    1 tsp.vanilla extract
    1 c.flour
    1 tsp.baking powder
    1 tsp.ground cinnamon
    2 c.Hy-Vee organic crispy rice cereal
    Sugar

    Directions

    1. Preheat oven to 350 degrees.
    2. Beat butter, brown sugar, sugar and peanut butter until creamy. Add egg and vanilla; beat well.
    3. Combine flour, baking powder and cinnamon. Add to butter mixture; mix well.
    4. Stir in cereal.
    5. Using a level tablespoon, shape dough into 1-inch balls and roll in sugar. Place 2 inches apart on prepared cookie sheet; flatten slightly.
    6. Bake 10 to 14 minutes or until lightly browned. Let stand 1 minute before removing cookies to racks to cool.

    Nutrition facts

    Servings

    80 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 15mg
    • Sodium: 45mg
    • Total Carbohydrates: 9g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 2%
    0%
    Iron 4%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee organic crispy rice cereal.