Recipe
Dessert
Peanut Butter Blitz
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 20
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (3.5 oz) pkg Hy-Vee 94% fat-free microwave popcorn | ||
| 2 c. Hy-Vee mini marshmallows | ||
| ½ c. Nestle milk chocolate chips | ||
| ¼ c. JIF peanut butter |
Directions
- Pop popcorn according to package directions. Remove all un-popped seeds.
- Meanwhile, in a large bowl combine marshmallows and chocolate chips. Add hot popped popcorn and gently stir.
- Microwave peanut butter for 15 seconds to melt lightly. Drizzle peanut butter over mixture and stir gently. Microwave mixture 15 seconds to lightly melt marshmallows and chocolate. Gently stir.
Nutrition facts
Servings
130 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 0mg
- Sodium: 130mg
- Total Carbohydrates: 19g
- Protein: 3g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 2%
0%
Calcium 2%