Preheat oven to 325 degrees.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
We love the classic combination of peanut butter and banana. That's why we created our Peanut Butter and Banana Crunch Mix recipe. It's perfect for snack time!
Servings and Ingredients
Ingredients
Serves 15
| Quantity | Ingredient | Add |
|---|---|---|
| ¼ c. Smuckers natural peanut butter | ||
| 1 tbsp. Hy-Vee unsalted butter | ||
| 5 c. Hy-Vee crispy hexagon cereal | ||
| 1 c. Nutter Butter bites | ||
| 1 c. Hy-Vee dried banana chips | ||
| ½ c. Reese's Pieces |
Things To Grab
- Small saucepan
- 9x13-inch baking dish
- Wax paper
- Large bowl
Directions
In a small saucepan over medium heat, melt peanut butter and butter until smooth. Pour over cereal in a 9x13-inch baking dish.
Bake 10 minutes; remove from oven and cool completely on wax paper.
In a large bowl, stir cereal, Nutter Butter bites, banana chips and Reese's Pieces until combined.
Nutrition facts
Servings
150 Calories per serving
Amounts Per Serving
- Total Fat: 7g
- Cholesterol: 0mg
- Sodium: 120mg
- Total Carbohydrates: 20g
- Protein: 3g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 6%
0%
Iron 20%
0%
Calcium 0%
Recipe Source:
Hy-Vee Seasons Health 2009.