Peanut Butter-and-Apples Quesadilla

Recipe

Main Dish
Peanut Butter-and-Apples Quesadilla

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

4
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2 tbsp.Hy-Vee creamy peanut butter, divided
    2(7-inch each) Hy-Vee flour tortillas
    ½apple, cored and sliced into 1/4-inch-thick slices
    Powdered sugar, optional

    Directions

    1. Spread 1 tablespoon peanut butter over each tortilla. On one tortilla, lay apple slices and top with remaining tortilla, peanut butter-side down.
    2. Coat a large skillet with cooking spray and brown quesadilla over medium-high heat, flipping once. Cut into 4 wedges.

    Nutrition facts

    Servings

    100 Calories per serving

    Amounts Per Serving

    • Total Fat: 5g
    • Cholesterol: 0mg
    • Sodium: 150mg
    • Total Carbohydrates: 13g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 2%
    0%
    Iron 4%
    0%
    Calcium 2%