Recipe
Breakfast
Peach Slices with Berry Sauce
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. frozen raspberries, partially thawed | ||
| 1 tbsp. brown sugar | ||
| 1 (15 oz) can Del Monte peach slices, drained | ||
| 2 tbsp. fat-free vanilla yogurt, divided |
Directions
- Blend partially frozen raspberries with blender or food processor until smooth.
- In 1-quart microwave-safe dish, combine berries and brown sugar. Cover and microwave on HIGH for 2 minutes or until mixture boils.
- Meanwhile, spoon peach slices into 2 clear parfait glasses. Top each with 1 tbsp vanilla yogurt.
- Drizzle berry sauce over peach slices and yogurt.
Nutrition facts
Servings
200 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 25mg
- Total Carbohydrates: 50g
- Protein: 2g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 60%
0%
Iron 6%
0%
Calcium 6%
Recipe Source:
www.aboutproduce.com.