In a medium bowl, add red onion, chives, parsley, mayonnaise, sour cream. seasoning salt, seasoning pepper, and paprika. Mix to combine. Chill for at least 2 hours before serving; garnish as desired.
Recipe
Author
Hy-Vee Weekly Ad
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Description
Every party needs this dip, just take our word for it.
Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| ¼ small red onion, finely chopped | ||
| 2 tbsp. chives, chopped | ||
| 1 tbsp. fresh parsley, finely chopped | ||
| ½ c. Hy-Vee mayonnaise | ||
| ½ c. Hy-Vee sour cream | ||
| ½ tsp. Lawry's seasoning salt | ||
| ½ tsp. Lawry's seasoning pepper | ||
| ½ tsp. Hy-Vee paprika |
Things To Grab
- Medium bowl
- Whisk
Directions
Nutrition facts
Servings
100 Calories per serving
2 tablespoons
Amounts Per Serving
- Total Fat: 10g
- Cholesterol: 15mg
- Sodium: 190mg
- Total Carbohydrates: 1g
- Protein: 1g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 2%
Recipe Source:
From the week of May 2, 2018