Parmesan Pretzels

Recipe

Snack
Parmesan Pretzels

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Recipe Data

8
Servings

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    Description

    Not finding your favorite flavor in the snack aisle? Add your own! You can make a gluten-free version of this snack by using gluten-free pretzels. 

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    5 c.Hy-Vee mini pretzels
    ¼ c.Hy-Vee light Italian dressing
    ¼ c.Hy-Vee grated Parmesan cheese

    Directions

    1. Preheat oven to 250 degrees.
    2. In a large resealable bag, combine pretzels, dressing and cheese. Seal bag and shake to coat pretzels evenly.
    3. Pour pretzels onto a greased cookie sheet. Arrange in a single layer.
    4. Bake, uncovered, for 40 minutes, stirring halfway through.
    5. Cool completely before storing in an airtight container.

    Nutrition facts

    Servings

    110 Calories per serving

    Amounts Per Serving

    • Total Fat: 2.5g
    • Cholesterol: 0mg
    • Sodium: 350mg
    • Total Carbohydrates: 18g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 2%

    Recipe Source:

    Hy-Vee Seasons Summer Grilling 2008.