Nasturtium Sandwich Spread
Servings and Ingredients
|1 (4.5 oz) can deviled ham|
|4 oz. cream cheese, softened|
|3 tbsp. sour cream|
|1 tbsp. chopped fresh or freeze-dried chives|
|½ c. nasturtium flowers, chopped|
- Thoroughly blend ham, cream cheese, sour cream and chives in a small bowl. Gently stir in chopped nasturtium.
- Refrigerate for a few hours before spreading on dark bread for sandwiches. Slice into halves or quarters to serve with tea or as an appetizer. Garnish with whole nasturtiums.