Monster Pretzels

Recipe

Dessert
Monster Pretzels

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

12
Servings
25min
Prep
25min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    Chocolate dipped pretzels are always a crowd-pleaser. Make these Halloween-themed pretzels by dipping in various colors of white chocolate and adding candy eyes. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    ½(24-oz.) pkg. white almond bark
    Hy-Vee food coloring
    24large pretzel rods
    1(0.88-oz.) pkg. candy eyeballs

    Things To Grab

    • Wax paper
    • Large baking sheet
    • Tall glass

    Directions

    1. Place wax paper on a large baking sheet; set aside. 

    2. Melt almond bark according to package instructions. Dye chocolate, using food coloring, to your preference. Pour chocolate into a tall glass. 

    3. Dip large pretzel rods in colorful melted chocolate and place candy eyes on top of melted chocolate. Place pretzels on prepared baking sheet and allow to chocolate to fully set before serving. 

    Nutrition facts

    Servings

    160 Calories per serving
    2 pretzels

    Amounts Per Serving

    • Total Fat: 4.5g
    • Cholesterol: 0mg
    • Sodium: 230mg
    • Total Carbohydrates: 27g
    • Protein: 2g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Balance October 2018