Monster Fingers

Recipe

Snack
Monster Fingers

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Recipe Data

10
Servings
10min
Prep
10min
Total

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    Servings and Ingredients

    Ingredients
    Serves 10
    QuantityIngredientAdd
    5 mozzarella string cheese sticks
    1 green bell pepper
    2 tbsp. fat-free cream cheese

    Directions

    1. Cut string cheese in half lengthwise. Using a paring knife, cut a shallow area for a fingernail just below the round end of each half. Mark the joint right below the nail as well as the knuckle joint by carving out tiny horizontal wedges of cheese.
    2. Slice the green bell pepper into 3/8-inch-wide strips. Set the strips skin side down on cutting board and strip the pulp so that it's about half as thick.
    3. Cut the pepper strips into ragged-topped nail shapes and stick them in place at the ends of the fingers with a dab of cream cheese.

    Nutrition facts

    Servings

    45 Calories per serving

    Amounts Per Serving

    • Total Fat: 3g
    • Cholesterol: 10mg
    • Sodium: 130mg
    • Total Carbohydrates: 1g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 15%
    0%
    Iron 0%
    0%
    Calcium 10%

    Recipe Source:

    familyfun.go.com/halloween/halloween-recipes/halloween-snacks/cheese-finger-food-685121/