Mint Chocolate Ice Cream

Recipe

Dessert
Mint Chocolate Ice Cream

Primary Media

Light green mint chocolate chip ice cream in a plastic container

User Rating

3 out of 5 stars
Rate it:
1 ratings

Recipe Data

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    QuantityIngredientAdd
    1 c.heavy whipping cream
    1 c.Hy-Vee half-and-half
    c.Hy-Vee granulated sugar
    1 tsp.pure vanilla extract
    dash(es)Hy-Vee salt
    1(12 oz) pkg Ghirardelli mini chips
    1 tsp.mint flavoring
    8 drop(s)green food coloring

    Directions

    1. Thoroughly whisk together all ingredients in a bowl with a pouring spout. Freeze for 10 minutes.
    2. Freeze ice cream according to manufacturer instructions. Transfer ice cream to a freezer container and freeze.

    Recipe Source:

    Hy-Vee Seasons Summer 2013.