Mexican-Style Bloody Mary

Recipe

Drink
Mexican-Style Bloody Mary

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User Rating

3 out of 5 stars
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16 ratings

Recipe Data

1
Serving
5min
Prep
5min
Total

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    Description

    The slightly sweet, almost maple taste of smoky bacon pairs well with tequila. For another delicious drink, add Bacon-Infused Tequila to apple cider and sweeten with a bit of maple syrup.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    Hy-Vee chili powder
    ½ c.Hy-Vee vegetable juice
    1 ½ oz.Bacon-Infused Tequila
    1 ½ tbsp.Hy-Vee Worcestershire sauce
    1 tbsp.fresh lime juice
    ½ tsp.bottled hot pepper sauce
    dash(es)celery salt
    dash(es)bitters
    Ice cubes
    1 stalk(s)celery, for garnish
    1 slice(s)lime, for garnish
    1 slice(s)Hy-Vee bacon, crisp-cooked, for garnish

    Directions

    1. Rim a chilled glass with chili powder; set aside.
    2. In a cocktail shaker, combine vegetable juice, infused tequila, Worcestershire sauce, lime juice, hot pepper sauce, celery salt and bitters. Fill with ice cubes. Lightly shake and strain into rimmed glass.
    3. If desired, garnish with celery, lime and bacon.

    Nutrition facts

    Servings

    150 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Total Carbohydrates: 11g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 20%
    0%
    Vitamin C 70%
    0%
    Iron 10%
    0%
    Calcium 4%

    Recipe Source:

    Hy-Vee Seasons Fall 2015.