Mexican-Spiced Coffee

Recipe

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Mexican-Spiced Coffee

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Mexican-Spiced Coffee

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Recipe Data

1
Serving
5min
Prep
5min
Total

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    Description

    Packed with coffee, chocolate, and cinnamon, this spirit-forward coffee mimics the flavor of Mexican chocolate.

    For more of Jeff’s coffee-inspired drinks, watch his Coffees Around the World episode, or view his Finagren’s Irish Coffee recipe.

    To get more of the Beard Behind the Bar, and get all of Jeff’s cocktail creations, go to HSTV.com.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    5 oz.coffee, hot brewed
    1 pinch(es)Hy-Vee ground cinnamon, plus additional for garnish
    1 oz.crème de cacao
    1 oz.Reposada tequila
    Mascarpone whipped cream

    Things To Grab

    • Large mug

    Directions

    1. Pour hot coffee into a large mug. Stir in 1 pinch cinnamon, crème de cacao, and tequila.

    2. If desired, top with Mascarpone whipped cream and additional ground cinnamon. Serve warm.

    Nutrition facts

    Servings

    140 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 10mg
    • Total Carbohydrates: 17g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 2%