Moscato is a light-bodied sweet white wine that pairs well with summer fruits. This mix is especially delicious (and elegant) with melon ball skewers as a garnish.
Servings and Ingredients
|1 ½ c. watermelon balls|
|1 ½ c. cantaloupe melon balls|
|1 (750 milliliter) bottle Moscato wine|
|1 (750 milliliter) bottle Prosecco or dry champagne, chilled|
|1 c. Hy-Vee white grape juice|
- Place fruit in a large pitcher. Pour remaining ingredients over top.
- Refrigerate for 2 to 6 hours before serving.
250 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 25mg
- Total Carbohydrates: 19g
- Protein: 1g
Vitamin A 30%
Vitamin C 50%
Hy-Vee Seasons Summer 2014.