Mediterranean Soy Marinade

Recipe

Side Dish
Mediterranean Soy Marinade

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User Rating

1 out of 5 stars
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1 ratings

Recipe Data

1
Serving
3min
Prep
3min
Total

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    ½ c.soybean oil
    2 clove(s)garlic
    ¼ tsp.freshly ground black pepper
    Leaves from 6 sprigs (2 inches long) fresh rosemary
    ½ c.red wine vinegar
    2 tbsp.honey
    ¼ tsp.sea salt

    Directions

    1. Whirl oil, garlic, black pepper, rosemary leaves, red wine vinegar, honey and sea salt in food processor for 15 seconds or until blended.

    Nutrition facts

    Servings

    70 Calories per serving

    Amounts Per Serving

    • Total Fat: 7g
    • Cholesterol: 0mg
    • Sodium: 35mg
    • Total Carbohydrates: 2g
    • Protein: 0g

    Recipe Source:

    United Soybean Board.