Marble Bark with Berries and Nuts

Recipe

Dessert
Marble Bark with Berries and Nuts

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Recipe Data

25
Servings

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    Servings and Ingredients

    Ingredients
    Serves 25
    QuantityIngredientAdd
    1 c. dark chocolate chips
    1 c. Hy-Vee white baking chips
    1 c. Hy-Vee mixed nuts, toasted and coarsely chopped
    1 (5 oz) bag Hy-Vee dried mixed berries

    Directions

    1. Line a baking sheet with parchment paper.
    2. In microwave-safe bowls, melt chocolate chips in one bowl and white baking chips in a separate bowl in the microwave on MEDIUM power, stirring every minute, until melted.
    3. Working quickly, pour melted dark chocolate chips onto parchment and spread into a 10-inch square. Dollop melted white baking chips on top of melted dark chocolate chips. Swirl together.
    4. Sprinkle with nuts and dried berries. Press lightly into chocolate.
    5. Cover and chill until the chocolate has hardened, about 2 hours.
    6. Using a sharp knife, cut into 2-inch squares.

    Nutrition facts

    Servings

    140 Calories per serving

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 0mg
    • Sodium: 25mg
    • Total Carbohydrates: 18g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%