Make the Mango-Orange Mixer: Combine fresh mango, orange juice, lime juice, and agave in a blender. Cover and blend until smooth. Makes 2 cups (about 4 servings).
Recipe
Author
Hy-Vee Test Kitchen
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Description
Light, refreshing, and tropical. That's what we like the most about our mango-orange margaritas.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| Mango-Orange Mixer | ||
| 1 ½ c. fresh mango, peeled, pitted, and chopped | ||
| ½ c. fresh orange juice | ||
| ⅓ c. fresh lime juice | ||
| 2 tbsp. light agave nectar | ||
| Mango-Orange Margarita | ||
| 4 oz. Mango-Orange Mixer | ||
| 2 oz. Altos 100% agave tequila | ||
| 2 oz. Dekuyper triple sec | ||
| Coarse sugar, for garnish | ||
| Orange zest, for garnish | ||
| Mango, pitted and sliced, for garnish | ||
Things To Grab
- Blender
- Cocktail shaker
- Ice
- 10-oz. cocktail glass
Directions
Make the Margarita: Combine 4-oz. Mango-Orange Mixer, tequila, and triple sec in an ice-filled cocktail shaker. Cover and shake well. Strain into sugar-and-orange-zest-rimmed 10-oz. ice-filled cocktail glass. If desired, thread mango slices on a skewer and set on the rim of the glass.
Nutrition facts
Servings
420 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 42g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 4%