Lunchbox Tortilla Roll-Ups

Recipe

Main Dish
Lunchbox Tortilla Roll-Ups

Primary Media

Tortillas wrapped around lettuce, shredded cheese, and corned beef

User Rating

2.77 out of 5 stars
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13 ratings

Recipe Data

1
Serving
5min
Prep
5min
Total

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    1 tbsp.Hy-Vee light ranch dressing
    1(6-inch) Hy-Vee fajita-sized flour tortilla
    3Roma tomato slices
    4 slice(s)Hy-Vee deli thin slices lunchmeat (your preference)
    1lettuce leaf
    2 tbsp.Hy-Vee mild cheddar shredded cheese

    Directions

    1. Spread ranch dressing on tortilla to cover. In the middle of tortilla, lay tomato slices, lunchmeat, lettuce and shredded cheese. Roll up tightly; secure with toothpicks or plastic wrap if packing for lunch. Cut to desired size before serving.

    Nutrition facts

    Servings

    250 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 45mg
    • Sodium: 900mg
    • Total Carbohydrates: 24g
    • Protein: 16g

    Daily Values

    0%
    Vitamin A 45%
    0%
    Vitamin C 15%
    0%
    Iron 10%
    0%
    Calcium 15%

    Recipe Source:

    Hy-Vee weekly ad from the week of October 2, 2013.