Loaded Sweet Potato Toasts

Recipe

Breakfast
Loaded Sweet Potato Toasts

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Loaded sweet potato toasts

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3.29 out of 5 stars
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14 ratings

Recipe Data

2
Servings
10min
Prep
10min
Total

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    Description

    The combinations are simply endless with these sweet potato toasts! Top with your favorite ingredients for a sweet or savory start to your morning.

    For more Balance recipes, check out HSTV.com or Balance magazine, available in stores or by subscription.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    1small sweet potato, scrubbed
    Desired toppings

    Things To Grab

    • Sharp knife or mandoline
    • Toaster

    Directions

    1. Cut sweet potato lengthwise into 1/4-in. slices with a sharp knife or mandoline slicer.
    2. Toast sweet potato slices in a traditional toaster on high setting until light brown.
    3. Top with desired toppings.
    4. BANANA-GRANOLA: almond butter + banana slices + granola

    5. ZESTY AVOCADO: salsa + avocado slices + pepper + cilantro

    6. BACON AND CHEESE: turkey bacon slice + reduced-fat shredded cheese

    7. MIXED BERRY: almond butter + blueberries + strawberry slices + pistachios

    8. APPLELICIOUS: almond butter + apple slices + cinnamon

    9. PIZZA STYLE: tomato slices + extra thin provolone cheese slices + salt and pepper

    Recipe Source:

    Balance January 2017