Loaded Potato Soup

Recipe

Soup, Chili & Stew
Loaded Potato Soup

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User Rating

3 out of 5 stars
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4 ratings

Recipe Data

13
Servings

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    Servings and Ingredients

    Ingredients
    Serves 13
    QuantityIngredientAdd
    8 c.water
    1(12.1 oz) pkg Bear Creek Cheddar Potato soup mix
    1(1 lb) pkg Birds Eye frozen tender broccoli cuts
    ½ c.real bacon pieces

    Directions

    1. Boil water in a large Dutch oven. Whisk in soup mix. Stir in broccoli and bacon pieces.
    2. Simmer 10 to 15 minutes or until broccoli is tender.

    Nutrition facts

    Servings

    150 Calories per serving

    Amounts Per Serving

    • Total Fat: 5g
    • Cholesterol: 10mg
    • Sodium: 840mg
    • Total Carbohydrates: 20g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 50%
    0%
    Iron 4%
    0%
    Calcium 4%