Lime-Tarragon Butter

Recipe

Side Dish
Lime-Tarragon Butter

Primary Media

lime tarragon butter in a small white dish

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Recipe Data

24
Servings

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    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    ½ c.Hy-Vee butter, softened
    ½ tsp.freshly grated lime peel
    2 tsp.snipped fresh tarragon

    Directions

    1. Combine softened butter, lime peel and tarragon. Chill 1 hour for flavors to blend. Set butter out to soften for 30 minutes before serving.

    Nutrition facts

    Servings

    35 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 10mg
    • Sodium: 0mg
    • Total Carbohydrates: 0g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Seasons Summer 2009.