Servings and Ingredients
|Red, blue and green paste food coloring (not liquid)|
|Hy-Vee pretzel rods|
- Line cookie sheets with parchment paper; set aside.
- Melt almond bark according to package directions. Divide between 3 bowls or tall glasses and tint with food coloring. Dip pretzel rods into tinted almond bark and place on prepared cookie set; allow to set completely.