Lemon-Pepper Chicken Drumsticks

Recipe

Appetizer
Lemon-Pepper Chicken Drumsticks

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

10
Servings
10min
Prep
45min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    This chicken drumstick recipe should be called lemon chicken sticky wings. We love the combo of lemon pepper and honey!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 10
    QuantityIngredientAdd
    10Hy-Vee True chicken drumsticks
    1 c.Hy-Vee unsalted butter, melted
    1lemon, zested and juiced
    1 ½ tbsp.Hy-Vee lemon pepper seasoning
    1 tbsp.Hy-Vee honey
    1 tsp.celery salt
    ½ tsp.Hy-Vee ground black pepper

    Things To Grab

    • Rimmed baking pan
    • Aluminum foil
    • Wire rack
    • Paper towels
    • Hy-Vee nonstick cooking spray
    • Small bowl
    • Whisk
    • Silicone pastry brush

    Directions

    1. Preheat oven to 425 degrees. Line a rimmed baking pan with aluminum foil; place a wire rack on top of foil and spray with nonstick spray. Pat chicken dry with paper towels.

    2. In a medium bowl, whisk together melted butter, lemon zest and juice, lemon pepper seasoning, honey, celery salt, and black pepper. Set aside.

    3. Brush chicken with oil and season with salt. Place on prepared rack. Roast for 20 minutes. Roast 15 minutes more or until chicken is done (165 degrees), brushing occasionally with sauce. 

    Nutrition facts

    Servings

    320 Calories per serving

    Amounts Per Serving

    • Total Fat: 23g
    • Cholesterol: 155mg
    • Sodium: 400mg
    • Total Carbohydrates: 3g
    • Protein: 24g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 6%

    Recipe Source:

    From the week of February 19, 2020