Recipe
Dessert
Lemon Fruit Tarts
Primary Media
Servings and Ingredients
Ingredients
Serves 6
Quantity | Ingredient | Add |
---|---|---|
1 | (8 oz) pkg fat-free cream cheese | |
1 | (4 serving) pkg sugar-free lemon gelatin | |
½ c. | Cool Whip Lite, thawed | |
1 | (6 single serve) pkg graham cracker crusts | |
6 tbsp. | spreadable fruit spread |
Directions
- In a medium bowl, stir cream cheese with a spoon until soft.
- Add dry gelatin and Cool Whip Lite. Continue stirring until well blended.
- Evenly spread cream cheese mixture into graham cracker crusts. Spread one tablespoon spreadable fruit over top of each. Refrigerate for at least 15 minutes.
Recipe Source:
30 meals, 30 minutes.