Layered BLT

Recipe

Salad
Layered BLT

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Recipe Data

9
Servings

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    Servings and Ingredients

    Ingredients
    Serves 9
    QuantityIngredientAdd
    1red ripe tomato, cut into bite-size pieces
    ¾ c.Hy-Vee lite salad dressing
    4 slice(s)precooked bacon, crumbled
    1(9 oz) pkg Hy-Vee Select cheese tortellini, cooked and drained
    1(10 oz) pkg Dole shredded lettuce

    Directions

    1. In a medium mixing bowl, combine tomato, salad dressing, bacon and tortellini.
    2. Place shredded lettuce in an 8-by-8-inch dish. Top with tomato mixture.
    3. Chill 3 to 4 hours before serving.

    Nutrition facts

    Servings

    130 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 10mg
    • Sodium: 290mg
    • Total Carbohydrates: 15g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 6%
    0%
    Iron 2%
    0%
    Calcium 6%