Krispy Brownie Delights

Recipe

Dessert
Krispy Brownie Delights

Primary Media

Fudgy brownies topped with rice crispy treas and drizzled in caramel sauce

User Rating

2.79 out of 5 stars
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24 ratings

Recipe Data

24
Servings

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    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    1(18.4 oz) box Pillsbury classic brownie mix, plus ingredients listed on package
    2 tbsp.Hy-Vee unsalted butter
    3 c.Hy-Vee miniature marshmallows
    3 c.Hy-Vee crispy rice cereal

    Directions

    1. Preheat oven to 350 degrees. Generously grease bottom of 9-by-13-inch baking pan; set aside.
    2. Prepare brownie batter according to package directions. Spread into prepared pan and bake according to package directions; cool.
    3. In a medium saucepan, melt butter over low heat. Stir in marshmallows and heat until smooth, stirring constantly. Fold in cereal. Gently press onto prepared brownies in pan; cool.

    Nutrition facts

    Servings

    170 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 20mg
    • Sodium: 105mg
    • Total Carbohydrates: 27g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 2%
    0%
    Iron 10%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee weekly ad from the week of July 22, 2015.