Combine sesame seed, brown sugar, beef bouillon powder, onion powder, garlic powder, salt, ginger, white pepper, and chili powder in small bowl.
Recipe
Author
Hy-Vee Test Kitchen
Save Options
Description
Make Korean BBQ at home with this sweet and savory spice blend. And guess what? It lasts up to one month!
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 tbsp. toasted sesame seed | ||
| 1 tbsp. Hy-Vee brown sugar, packed | ||
| 1 tsp. beef bouillon powder | ||
| 1 tsp. That's Smart! onion powder | ||
| ½ tsp. Hy-Vee garlic powder | ||
| ½ tsp. kosher salt | ||
| ¼ tsp. Hy-Vee ground ginger | ||
| ¼ tsp. ground white pepper | ||
| ¼ tsp. Hy-Vee chili powder |
Things To Grab
- Small bowl
- Airtight container
Directions
Store covered in an airtight container at room temperature up to 1 month.
Nutrition facts
Servings
35 Calories per serving
1 tbsp.
Amounts Per Serving
- Total Fat: 1g
- Cholesterol: 0mg
- Sodium: 480mg
- Total Carbohydrates: 5g
- Protein: 1g
Daily Values
0%
Iron 15%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%