Fill a copper cup with ice to the brim. Pour the Bourbon of your choice over ice and stir in lime juice.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Instead of vodka, reach for the bourbon to mix up this popular take on a Moscow Mule. Say hello to the Kentucky Mule.
Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| Ice | ||
| 1 ½ oz. Bourbon | ||
| ½ lime, juiced | ||
| 1 (12-oz) bottle ginger beer | ||
| Mint, for garnish |
Things To Grab
Directions
Fill remainder of glass with ginger beer. Garnish with mint sprig and straw.
Nutrition facts
Servings
270 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 40mg
- Total Carbohydrates: 41g
- Protein: 0g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 20%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
Blake Ohloff, Hy-Vee Wine & Spirits Manager, Ankeny #2