Inside-Out-Cheeseburgers

Recipe

Main Dish
Inside-Out-Cheeseburgers

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Recipe Data

4
Servings

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Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
1 lbs.ground beef
¼ c.Hy-Vee barbecue sauce
2 slice(s)Hy-Vee American cheese, quartered
4Hy-Vee hamburger buns

Directions

  1. In a large bowl, gently mix ground beef with barbecue sauce until combined.
  2. Form into 8 thin patties.
  3. Place 2 quarters of cheese on each of 4 patties. Top each with remaining 4 patties; sealing edges.
  4. Grill burgers 10 to 14 minutes or until internal temperature reaches 160 degrees, turning once.
  5. Serve on buns.

Nutrition facts

Servings

470 Calories per serving

Amounts Per Serving

  • Total Fat: 27g
  • Cholesterol: 90mg
  • Sodium: 510mg
  • Total Carbohydrates: 29g
  • Protein: 25g

Daily Values

0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 20%
0%
Calcium 20%