Inside-Out-Cheeseburgers

Recipe

Main Dish
Inside-Out-Cheeseburgers

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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 lbs.ground beef
    ¼ c.Hy-Vee barbecue sauce
    2 slice(s)Hy-Vee American cheese, quartered
    4Hy-Vee hamburger buns

    Directions

    1. In a large bowl, gently mix ground beef with barbecue sauce until combined.
    2. Form into 8 thin patties.
    3. Place 2 quarters of cheese on each of 4 patties. Top each with remaining 4 patties; sealing edges.
    4. Grill burgers 10 to 14 minutes or until internal temperature reaches 160 degrees, turning once.
    5. Serve on buns.

    Nutrition facts

    Servings

    470 Calories per serving

    Amounts Per Serving

    • Total Fat: 27g
    • Cholesterol: 90mg
    • Sodium: 510mg
    • Total Carbohydrates: 29g
    • Protein: 25g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 0%
    0%
    Iron 20%
    0%
    Calcium 20%