Iced Gingersnap Trail Mix

Recipe

Dessert
Iced Gingersnap Trail Mix

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Recipe Data

20
Servings

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    Servings and Ingredients

    Ingredients
    Serves 20
    QuantityIngredientAdd
    4 c.Angie's Iced Gingerbread Holidrizzle kettle corn
    1 c.Annie's gluten-free gingersnap Bunny cookies
    1 c.vanilla yogurt raisins
    1 c.Hy-Vee dried cranberries

    Directions

    1. In a large bowl, mix together all ingredients.
    2. Portion out 1/2 cup trail mix per person.

    Nutrition facts

    Servings

    130 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 0mg
    • Sodium: 280mg
    • Total Carbohydrates: 23g
    • Protein: 1g