Hot Pizza Dip

Recipe

Appetizer
Hot Pizza Dip

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User Rating

3.17 out of 5 stars
Rate it:
6 ratings

Recipe Data

32
Servings
10min
Prep
20min
Total

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    Description

    Pizza takes on a new shape in this saucy dip. Try dipping with whole wheat bread sticks or crackers.

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    Servings and Ingredients

    Ingredients
    Serves 32
    QuantityIngredientAdd
    1(8-oz.) pkg Hy-Vee 1/3-less fat than cream cheese, softened
    ½ c.Hy-Vee light sour cream
    1 tsp.Hy-Vee Italian seasoning
    ½ c.Hy-Vee pizza sauce
    1 c.Hy-Vee finely shredded mozzarella cheese
    ¼ c.red peppers, diced
    ¼ c.green onions, sliced
    ½ c.Hy-Vee shredded Parmesan cheese
    whole wheat bread sticks, or crackers, for serving

    Things To Grab

    • Electric mixer
    • 9-inch pie plate or quiche pan

    Directions

    1. Preheat oven to 350 degrees.

    2. Beat cream cheese, sour cream and Italian seasoning until smooth. Spread evenly in a 9-inch pie plate or quiche pan.

      1. Top with pizza sauce, mozzarella cheese, peppers and onions. Sprinkle with Parmesan cheese.
    3. Bake for 10 minutes or until cheese is melted. Serve with whole wheat breadsticks or crackers.

    Nutrition facts

    Servings

    40 Calories per serving
    2 tablespoons

    Amounts Per Serving

    • Total Fat: 3g
    • Cholesterol: 10mg
    • Sodium: 95mg
    • Total Carbohydrates: 2g
    • Protein: 2g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 4%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee finely shredded mozzarella cheese.