Hot Milk Chocolate

Recipe

Drink
Hot Milk Chocolate

Primary Media

Hot milk chocolate in glass

User Rating

4 out of 5 stars
Rate it:
7 ratings

Recipe Data

2
Servings
15min
Prep
15min
Total

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    Description

    For an adult treat, add a bit of brandy or orange liqueur before serving.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    2 c.Hy-Vee half-and-half or Hy-Vee whole milk, divided
    2 tsp.Hy-Vee cornstarch
    ¼ c.Hy-Vee sugar
    ¾ c.Hy-Vee semisweet chocolate chips
    Additional Hy-Vee half-and-half or Hy-Vee whole milk, optional
    Brandy or orange liqueur, optional

    Directions

    1. In a small bowl, whisk together 1/4 cup half-and-half and cornstarch until smooth; set aside.
    2. In a small saucepan, combine remaining half-and-half and sugar over medium heat. Bring to a simmer. Whisk in cornstarch mixture; cook for 1 minute or until slightly thickened. Remove from heat.
    3. Quickly whisk in chocolate until very smooth. Stir in additional milk to achieve desired consistency.
    4. To serve, pour into mugs. If desired, add brandy or orange liqueur to taste.

    Nutrition facts

    Servings

    860 Calories per serving

    Amounts Per Serving

    • Total Fat: 53g
    • Cholesterol: 90mg
    • Sodium: 110mg
    • Total Carbohydrates: 101g
    • Protein: 11g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 4%
    0%
    Iron 15%
    0%
    Calcium 30%

    Recipe Source:

    Hy-Vee Seasons Holiday 2015.