Recipe
Main Dish
Hot Hoagie Sandwich
Primary Media
Author
Hy-Vee Employee Cookbook
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 lbs. sliced ham | ||
| 1 lbs. sliced turkey | ||
| ½ lbs. sliced salami | ||
| 8 oz. sliced American cheese | ||
| 8 oz. sliced Swiss cheese | ||
| 8 hoagie buns | ||
| creamy Italian salad dressing, for serving |
Directions
- Preheat oven to 350 degrees.
- Divide meat and cheese among hoagie buns. Place sandwiches on a baking sheet.
- Bake for 10 minutes, or until cheese is melted and sandwiches are heated through.
- Serve with creamy Italian dressing for dipping, if desired.
Nutrition facts
Servings
650 Calories per serving
Amounts Per Serving
- Total Fat: 34g
- Cholesterol: 130mg
- Sodium: 2690mg
- Total Carbohydrates: 36g
- Protein: 48g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 0%
0%
Iron 20%
0%
Calcium 70%