Hot Cocoa Mix in a Jar

Recipe

Drink
Hot Cocoa Mix in a Jar

Primary Media

Glass jars filled with hot cocoa mix with label on front of jars

User Rating

5 out of 5 stars
Rate it:
1 ratings

Recipe Data

22
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 22
    QuantityIngredientAdd
    1 ½ c.Hershey's unsweetened cocoa powder
    2 c.Hy-Vee granulated sugar
    1 c.Hy-Vee French vanilla coffee creamer
    ½ c.Hy-Vee non-fat dry milk

    Directions

    1. Attach a gift label to the front and an instruction label to the back of the jar. The instructions should read as follows: Stir together 3 tbsp Hot Cocoa Mix and 1 tbsp water in a mug. Stir in 1 cup Hy-Vee skim milk. Microwave on HIGH for 1 to 1 1/2 minutes or until hot.
    2. In a large bowl whisk together cocoa, sugar, coffee creamer and dry milk; pour into pint-size jars.
    3. Place the lid and ring on the jar. Cover the top with a 5-inch paper circle (use spray or hot glue to adhere the paper to the lid) or a 5-inch sticker and finger pleat the paper around the edges. Tie with ribbon.

    Nutrition facts

    Servings

    190 Calories per serving

    Amounts Per Serving

    • Total Fat: 2g
    • Cholesterol: 5mg
    • Sodium: 140mg
    • Total Carbohydrates: 34g
    • Protein: 11g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 2%
    0%
    Iron 4%
    0%
    Calcium 25%

    Recipe Source:

    Hy-Vee Seasons Holiday 2006.