Preheat oven to 350 degrees. Spray an 8x8-inch square baking dish with nonstick cooking spray; set aside.
Have you tried the viral TikTok breakfast hack? All you need to do is combine a few simple ingredients like apples, oatmeal, and maple syrup in a blender and bake. It's really that simple (and delicious)! Give it your own unique spin by adding different toppers like cinnamon, dried fruit, or even chocolate chips.
Servings and Ingredients
|¾ vanilla milk alternative, such as oat, almond, or soy milk|
|⅓ c. Hy-Vee salted caramel pancake and waffle syrup, plus additional for serving|
|3 honeycrisp apples, peeled, cored, and chopped; divided|
|2 c. Hy-Vee quick oats, or gluten-free rolled oatmeal|
|1 ½ tsp. Hy-Vee baking powder|
|½ tsp. Hy-Vee salt|
|1 (2-oz.) pkg. Hy-Vee pecan pieces|
Things To Grab
- 8x8-inch baking dish
- Hy-Vee nonstick cooking spray
- High-speed blender
- Wooden toothpick
Place milk alternative, 1/3 cup maple syrup, and 2 chopped apples in a high-speed blender. Blend until combined. Add oats, baking powder, and salt into blender; blend until smooth. Pour into prepared pan.
Bake 30 to 35 minutes; topping with Top pecans and reserved 1 chopped apple halfway through. Continue baking until toothpick inserted in center comes out clean. Cool completely on a wire cooling rack before serving. Cut into 9 squares. If desired, serve drizzled with additional syrup.
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 0mg
- Sodium: 230mg
- Total Carbohydrates: 33g
- Protein: 3g