Honey Snack Crunch

Recipe

Appetizer
Honey Snack Crunch

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User Rating

3 out of 5 stars
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3 ratings

Recipe Data

22
Servings

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    Servings and Ingredients

    Ingredients
    Serves 22
    QuantityIngredientAdd
    c.Hy-Vee margarine
    ¾ c.packed Hy-Vee brown sugar
    ¼ c.Hy-Vee honey
    1 tsp.Hy-Vee vanilla
    8 c.Crispix cereal
    1 c.Hy-Vee pretzel twists
    1 c.Hy-Vee party peanuts
    1 c.M&Ms candies

    Directions

    1. Mix margarine, brown sugar and honey in saucepan. Bring to a boil and boil for three minutes.
    2. Stir in vanilla.
    3. Place cereal, pretzels and peanuts in large bowl and pour syrup over. Mix well.
    4. Spread onto one large greased baking sheet. Bake in a 200-degree oven for one hour, stirring every 15 minutes.
    5. Pour onto waxed paper to cool. Stir in M&M's. Store in air-tight containers.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 10g
    • Cholesterol: 0mg
    • Sodium: 210mg
    • Total Carbohydrates: 27g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 6%
    0%
    Iron 20%
    0%
    Calcium 2%