Recipe
Appetizer
Honey-Drizzled Cheddar Cheese
Primary Media
Description
For the best flavor, let the cheese stand at room temperature about 30 minutes before serving.
Servings and Ingredients
Ingredients
Serves 16
Quantity | Ingredient | Add |
---|---|---|
2 (8 oz each) Cracker Barrel aged reserve extra sharp cheddar cheese | ||
¼ c. honey | ||
½ c. chopped Planters walnuts | ||
½ c. chopped dates | ||
1 apple, sliced |
Things To Grab
Directions
- Place cheese on cheese board; drizzle with honey.
- Top with nuts and dates.
- Serve with apples.
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 13g
- Cholesterol: 30mg
- Sodium: 180mg
- Total Carbohydrates: 10g
- Protein: 7g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 20%
Recipe Source:
www.kraftrecipes.com, Hy-Vee weekly ad from the week of December 26, 2013.