Honey Butter

Recipe

Side Dish
Honey Butter

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5 out of 5 stars
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Recipe Data

32
Servings

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    Servings and Ingredients

    Ingredients
    Serves 32
    QuantityIngredientAdd
    1 c.Hy-Vee honey
    1 c.Hy-Vee unsalted butter, softened

    Directions

    1. In a medium bowl, stir honey and butter together until blended.
    2. Spoon honey butter into jars with lids.
    3. Store in the refrigerator up to one month.

    Nutrition facts

    Servings

    80 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 15mg
    • Sodium: 0mg
    • Total Carbohydrates: 9g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%