Recipe
Side Dish
Honey Butter
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 32
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. Hy-Vee honey | ||
| 1 c. Hy-Vee unsalted butter, softened |
Directions
- In a medium bowl, stir honey and butter together until blended.
- Spoon honey butter into jars with lids.
- Store in the refrigerator up to one month.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 15mg
- Sodium: 0mg
- Total Carbohydrates: 9g
- Protein: 0g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 0%