Preheat oven to 300 degrees. Place almonds in a single layer on a baking sheet and bake 30 minutes or until golden brown, stirring occasionally.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
Almond butter is made by grinding roasted almonds into a paste. Spread it on bread or use in recipes that call for peanut butter.
Servings and Ingredients
Ingredients
Serves 16
| Quantity | Ingredient | Add |
|---|---|---|
| 12 oz. Hy-Vee slivered almonds | ||
| 3 tbsp. Hy-Vee vegetable oil | ||
| 3 tbsp. Hy-Vee honey | ||
| ½ tsp. Hy-Vee salt |
Things To Grab
- Baking sheet
- Food processor
Directions
In a food processor fitted with a metal blade, process almonds until finely ground. With processor running, add oil, honey and salt. Continue to process until almond mixture has formed a thick paste.
Nutrition facts
Servings
160 Calories per serving
2 tablespoons
Amounts Per Serving
- Total Fat: 13g
- Cholesterol: 0mg
- Sodium: 75mg
- Total Carbohydrates: 8g
- Protein: 5g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 4%