Homemade Hot Cocoa Mix

Recipe

Drink
Homemade Hot Cocoa Mix

Primary Media

Glass jar filled with hot cocoa mix and metal spoon

User Rating

3.51 out of 5 stars
Rate it:
217 ratings

Recipe Data

7
Servings
10min
Prep
10min
Total

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    Description

    This mix is the central ingredient needed to unlock chocolaty flavors in a variety of foods and drinks. It uses ground semisweet chocolate, making it ideal for hot cocoa and baked desserts. Here's our best advice: Always keep a batch on hand.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 7
    QuantityIngredientAdd
    1 ½ c. Hy-Vee semisweet chocolate chips
    ¾ c. Hy-Vee nonfat dry milk powder
    ½ c. Hy-Vee sugar
    ½ c. Hy-Vee unsweetened cocoa powder
    1 tsp. Hy-Vee vanilla extract

    Directions

    1. Process chocolate chips in a food processer until chocolate forms a fine powder. Add powdered milk, sugar, cocoa powder and vanilla. Cover and process for 10 seconds or until thoroughly combined. Store in an airtight container in a cool, dark place for up to 6 months.
    2. To use, simmer 1/3 cup mix in 1 cup whole milk.

    Nutrition facts

    Servings

    270 Calories per serving

    Amounts Per Serving

    • Total Fat: 12g
    • Cholesterol: 0mg
    • Sodium: 50mg
    • Total Carbohydrates: 45g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 10%
    0%
    Calcium 15%

    Recipe Source:

    Hy-Vee Seasons Holiday 2015.