Holiday Fruit Dip

Recipe

Appetizer
Holiday Fruit Dip

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

16
Servings

Recipe Wellness Badges

Author

Save Options

Servings and Ingredients

Ingredients
Serves 16
QuantityIngredientAdd
1 c.Hy-Vee light sour cream
2 tbsp.Hy-Vee honey
1(8 oz) can crushed pineapple, drained well
2 tbsp.finely diced Hy-Vee red maraschino cherries
Orange or grapefruit halves, optional
Assorted fruit dippers

Directions

  1. Stir together sour cream, honey, pineapple and cherries until combined.
  2. If desired, serve out of shelled-out orange or grapefruit halves.
  3. Serve with assorted fruit.

Nutrition facts

Servings

40 Calories per serving

Amounts Per Serving

  • Total Fat: 1.5g
  • Cholesterol: 5mg
  • Sodium: 10mg
  • Total Carbohydrates: 6g
  • Protein: 1g

Daily Values

0%
Vitamin A 2%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 4%