Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (1.2 lb) pkg ground turkey breast | ||
| 2 c. uncooked multigrain pasta | ||
| 1 (25.5 oz) jar Prego Heart Smart traditional Italian sauce | ||
| 1 c. water | ||
| Hy-Vee shredded Parmesan cheese, optional |
Directions
- Heat a large non-stick skillet over medium-high heat. Brown ground turkey breast.
- Stir in pasta, Italian sauce and water. Bring to a boil. Cover and simmer, stirring occasionally, for 25 to 30 minutes or until pasta is tender.
- Remove from heat and let stand for 5 minutes before serving. If desired, sprinkle with Parmesan cheese.
Nutrition facts
Servings
320 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 55mg
- Sodium: 490mg
- Total Carbohydrates: 38g
- Protein: 31g
Daily Values
0%
Vitamin A 10%
0%
Vitamin C 4%
0%
Iron 15%
0%
Calcium 4%