Servings and Ingredients
|1 (1.2 lb) pkg ground turkey breast|
|2 c. uncooked multigrain pasta|
|1 (25.5 oz) jar Prego Heart Smart traditional Italian sauce|
|1 c. water|
|Hy-Vee shredded Parmesan cheese, optional|
- Heat a large non-stick skillet over medium-high heat. Brown ground turkey breast.
- Stir in pasta, Italian sauce and water. Bring to a boil. Cover and simmer, stirring occasionally, for 25 to 30 minutes or until pasta is tender.
- Remove from heat and let stand for 5 minutes before serving. If desired, sprinkle with Parmesan cheese.
320 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 55mg
- Sodium: 490mg
- Total Carbohydrates: 38g
- Protein: 31g
Vitamin A 10%
Vitamin C 4%