Ham Balls Casserole

Recipe

Ham Balls Casserole

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 lbs.ground ham
    1 lbs.lean ground pork
    1 c.crushed crackers
    ½ tsp.dry mustard
    1large egg
    ½ c.milk
    c.brown sugar
    1 c.orange juice
    1 ½ tbsp.cornstarch

    Directions

    1. Preheat oven to 350 degrees.
    2. Combine ground ham, ground pork, cracker crumbs, mustard, egg and milk in a large bowl. Form into 8 balls. Place in a 10-by-6-inch casserole dish.
    3. Whisk together brown sugar, orange juice and cornstarch in a saucepan and heat, stirring frequently, until thickened. Pour sauce over meatballs.
    4. Bake, uncovered, for 30 minutes.