Gustare Vita Ravioli Bake

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Main Dish
Gustare Vita Ravioli Bake

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4.5 out of 5 stars
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Recipe Data

4
Servings
10min
Prep
30min
Total

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    Description

    Although we love traditional lasagna, there's just something a little special about our Gustare Vita Ravioli Bake. Maybe it's the basil and mascarpone cheese ravioli or maybe it's because we only used 4 ingredients to make this comforting meal.

    For more 4 ingredient #HyVee4Dinner recipes, follow us on Instagram!

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2(9-oz. each) pkgs. Gustare Vita basil and mascarpone cheese ravioli
    1(17.6-oz.) bottle Gustare Vita tomato basil pasta sauce
    ½(8-oz.) pkg. Hy-Vee shredded mozzarella cheese
    Fresh parsley, chopped, for garnish

    Things To Grab

    • 8x8-inch baking dish
    • Hy-Vee nonstick cooking spray
    • Wire cooling rack

    Directions

    1. Preheat oven to 350 degrees. Spray an 8x8-inch baking dish with nonstick spray; set aside.

    2. Spread 1/4 cup pasta sauce in the bottom of the dish. Top with a layer of ravioli and 1/3 cup shredded mozzarella cheese. Repeat to create 3 layers, finishing with remaining sauce and shredded mozzarella. 

    3. Bake 15 to 20 minutes or until heated through and cheese is bubbly. Remove from oven and cool 5 minutes before serving.

    Nutrition facts

    Servings

    580 Calories per serving

    Amounts Per Serving

    • Total Fat: 37g
    • Cholesterol: 110mg
    • Sodium: 940mg
    • Total Carbohydrates: 53g
    • Protein: 15g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 35%
    0%
    Vitamin D 0%
    0%
    Potassium 10%

    Recipe Source:

    Hy-Vee Test Kitchen