Pour lager into pint glasses. Lay spoon parallel over pint glasses. Slowly pour Guinness at an angle over spoon into pint glass until full; let settle and serve immediately.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Master the perfect Guinness pour with Jeff's classic Black and Tan recipe, which will surely put you in good spirits!
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (12-oz.) bottle Harp lager beer, or pale ale | ||
| 1 (11.2-oz.) Guinness beer |
Things To Grab
- 2 pint glasses
- Bar spoon or tablespoon
Directions
Nutrition facts
Servings
140 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 10g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%