Pour lager into pint glasses. Lay spoon parallel over pint glasses. Slowly pour Guinness at an angle over spoon into pint glass until full; let settle and serve immediately.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Master the perfect Guinness pour with Jeff's classic Black and Tan recipe, which will surely put you in good spirits!
Watch how this cocktail comes together on an episode of The Beard Behind the Bar on HSTV.com.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (12-oz.) bottle Harp lager beer, or pale ale | ||
| 1 (11.2-oz.) Guinness beer |
Things To Grab
- 2 pint glasses
- Bar spoon or tablespoon
Directions
Nutrition facts
Servings
140 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 10g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%