Grilled S'Mores Cones

Recipe

Dessert
Grilled S'Mores Cones

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

4
Servings
5min
Prep
15min
Total

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    Description

    Easy crowd-pleasing dessert starts with a waffle cone and ends with marshmallows and chocolate. Just wrap in foil and throw over the grill or roast over an open fire. You can even substitute your favorite candy for the chocolate chips in these Grilled S'Mores Cones.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4waffle cones
    1 c.Hy-Vee mini marshmallows
    ¼ c.Hy-Vee chocolate chips, milk, semisweet, or white chocolate
    Honey Maid graham cracker dippers, for garnish

    Things To Grab

    • Charcoal or gas grill
    • Aluminum foil
    • Nonstick cooking spray

    Directions

    1. Preheat a gas or charcoal grill for medium heat (350 degrees). Layer waffle cones with marshmallows and chocolate chips. 

    2. Spray 4 large sheets of aluminum foil with nonstick spray. Wrap filled cones with foil and grill 7 to 10 minutes or until marshmallows and chocolate melt. 

    3. Cool slightly, and peel back foil. Serve immediately keeping the bottom of the cone wrapped in foil and garnish with graham cracker dippers, if desired.

    Nutrition facts

    Servings

    170 Calories per serving
    1 cone

    Amounts Per Serving

    • Total Fat: 3g
    • Cholesterol: 0mg
    • Sodium: 50mg
    • Total Carbohydrates: 33g
    • Protein: 2g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 2%

    Recipe Source:

    Hy-Vee Test Kitchen