Heat an 8-inch skillet over medium-low heat.
Recipe
Author
Hy-Vee Test Kitchen
Save Options
Description
Make this cheesy grilled ham sandwich with a mustard-mayo spread your go-to lunch!
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 tbsp. Hy-Vee mayonnaise | ||
| ¼ tsp. Hy-Vee prepared mustard | ||
| 2 slice(s) Hy-Vee white bread | ||
| 4 slice(s) Hy-Vee 96%-fat-free sliced smoked ham | ||
| 1 slice(s) Hy-Vee American cheese singles |
Things To Grab
- 8-inch skillet
- Small bowl
Directions
In a small bowl, combine mayonnaise and mustard. Spread mayonnaise mixture evenly over both slices of bread.
Arrange slices of ham and cheese on 1 slice of bread. Top with the other slice of bread.
Spray skillet with butter-flavored cooking spray. Place sandwich on skillet. Cook for 2 to 3 minutes or until bread is golden brown.
Spray top of bread with butter-flavored cooking spray and flip sandwich cover. Cook for an additional 1 to 2 minutes or until bread is golden brown.
Nutrition facts
Servings
350 Calories per serving
Amounts Per Serving
- Total Fat: 20g
- Cholesterol: 35mg
- Sodium: 1250mg
- Total Carbohydrates: 25g
- Protein: 16g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 6%
0%
Calcium 30%