Grilled Chicken Mozzarella

Recipe

Grilled Chicken Mozzarella

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3.53 out of 5 stars
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17 ratings

Recipe Data

4
Servings
8min
Prep
30min
Total

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    Description

    While the grill is fired up, throw on some veggies like zucchini, asparagus, or peppers. They make an excellent side with this chicken. 

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4(4 oz each) boneless, skinless chicken breasts
    2 tbsp.Hy-Vee Select olive oil
    Hy-Vee salt and Hy-Vee pepper, to taste
    ½ tsp.Hy-Vee garlic powder, divided
    1 tsp.Hy-Vee Italian seasoning, divided
    4 tbsp.HealthMarket pasta sauce, divided
    4 slice(s)Hy-Vee organic mozzarella cheese

    Directions

    1. Brush chicken breasts with olive oil. Season to taste with salt and pepper. Sprinkle with garlic powder and Italian seasoning.
    2. Grill over medium-high heat for 18 to 20 minutes, turning once, or until internal temperature reaches 165ºF.
    3. Top each grilled chicken breast with 1 tablespoon pasta sauce and one slice cheese. Continue to grill until cheese is slightly melted, about 1 to 2 minutes.

    Nutrition facts

    Servings

    270 Calories per serving

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 80mg
    • Sodium: 280mg
    • Total Carbohydrates: 3g
    • Protein: 34g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 2%
    0%
    Iron 6%
    0%
    Calcium 15%

    Recipe Source:

    Hy-Vee HealthMarket.