Grilled Chicken Mozzarella

Recipe

Grilled Chicken Mozzarella

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User Rating

3.53 out of 5 stars
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17 ratings

Recipe Data

4
Servings
8min
Prep
30min
Total

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Description

While the grill is fired up, throw on some veggies like zucchini, asparagus, or peppers. They make an excellent side with this chicken. 

Recipe Tags

Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
4(4 oz each) boneless, skinless chicken breasts
2 tbsp.Hy-Vee Select olive oil
Hy-Vee salt and Hy-Vee pepper, to taste
½ tsp.Hy-Vee garlic powder, divided
1 tsp.Hy-Vee Italian seasoning, divided
4 tbsp.HealthMarket pasta sauce, divided
4 slice(s)Hy-Vee organic mozzarella cheese

Directions

  1. Brush chicken breasts with olive oil. Season to taste with salt and pepper. Sprinkle with garlic powder and Italian seasoning.
  2. Grill over medium-high heat for 18 to 20 minutes, turning once, or until internal temperature reaches 165ºF.
  3. Top each grilled chicken breast with 1 tablespoon pasta sauce and one slice cheese. Continue to grill until cheese is slightly melted, about 1 to 2 minutes.

Nutrition facts

Servings

270 Calories per serving

Amounts Per Serving

  • Total Fat: 13g
  • Cholesterol: 80mg
  • Sodium: 280mg
  • Total Carbohydrates: 3g
  • Protein: 34g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 6%
0%
Calcium 15%

Recipe Source:

Hy-Vee HealthMarket.