Grilled Chicken Drumsticks

Recipe

Grilled Chicken Drumsticks

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3.57 out of 5 stars
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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 tsp.finely grated lemon peel
    2 tbsp.fresh lemon juice
    2 tbsp.chopped fresh oregano
    1 tbsp.Hy-Vee reduced-sodium soy sauce
    2garlic cloves, minced
    1 tbsp.Hy-Vee Select olive oil
    8chicken drumsticks

    Directions

    1. Combine all ingredients into a large resealable plastic bag. Turn bag to coat chicken. Marinate in refrigerator at least 2 hours or up to 2 days, turning occasionally.
    2. Prepare grill to medium-high heat. Grill chicken until cooked through and golden brown on all sides, turning frequently, about 30 minutes.

    Nutrition facts

    Servings

    190 Calories per serving

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 95mg
    • Sodium: 240mg
    • Total Carbohydrates: 2g
    • Protein: 26g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 15%
    0%
    Iron 8%
    0%
    Calcium 2%

    Recipe Source:

    Hy-Vee weekly ad from the week of August 24, 2016.