Grilled Chicken Drumsticks

Recipe

Grilled Chicken Drumsticks

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User Rating

3.57 out of 5 stars
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7 ratings

Recipe Data

4
Servings

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Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
1 tsp.finely grated lemon peel
2 tbsp.fresh lemon juice
2 tbsp.chopped fresh oregano
1 tbsp.Hy-Vee reduced-sodium soy sauce
2garlic cloves, minced
1 tbsp.Hy-Vee Select olive oil
8chicken drumsticks

Directions

  1. Combine all ingredients into a large resealable plastic bag. Turn bag to coat chicken. Marinate in refrigerator at least 2 hours or up to 2 days, turning occasionally.
  2. Prepare grill to medium-high heat. Grill chicken until cooked through and golden brown on all sides, turning frequently, about 30 minutes.

Nutrition facts

Servings

190 Calories per serving

Amounts Per Serving

  • Total Fat: 8g
  • Cholesterol: 95mg
  • Sodium: 240mg
  • Total Carbohydrates: 2g
  • Protein: 26g

Daily Values

0%
Vitamin A 2%
0%
Vitamin C 15%
0%
Iron 8%
0%
Calcium 2%

Recipe Source:

Hy-Vee weekly ad from the week of August 24, 2016.